Submitted by Emily Volk
Sausage Dip:
1 8oz pkg Cream Cheese
1 small chub pork sausage
1 can Rotel tomatoes & chilis (I use mild)
Brown sausage in heavy skillet, drain (and rinse if desired)
Combine prepared sausage with drained Rotel tomatoes and cream cheese
Stir until well combined
Serve with tortilla chips or sliced baguette
1 8oz pkg Cream Cheese
1 small chub pork sausage
1 can Rotel tomatoes & chilis (I use mild)
Brown sausage in heavy skillet, drain (and rinse if desired)
Combine prepared sausage with drained Rotel tomatoes and cream cheese
Stir until well combined
Serve with tortilla chips or sliced baguette
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