Macaroons

Submitted by Robyn Austin

MACAROONS

Heat until thick:
1 can E.B. milk
½ t. salt

Remove from heat and add:
1 t. vanilla
¾ lb. coconut
¾ c. nuts (opt.)

Mix and drop on cookie sheet. Bake @ 375 for 10-12 mins. Makes 2 doz.

original recipe from Patrice