Submitted by Robyn Austin
MACAROONS
Heat until thick:
1 can E.B. milk
½ t. salt
Remove from heat and add:
1 t. vanilla
¾ lb. coconut
¾ c. nuts (opt.)
Mix and drop on cookie sheet. Bake @ 375 for 10-12 mins. Makes 2 doz.
original recipe from Patrice
Friday, December 7, 2007
Macaroons
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