Friday, November 16, 2007

Honey-Lime Fruit Toss

Submitted by Angela Hirst
**Free of Dairy, Egg & Nut products

Honey-Lime Fruit Toss

2 (20 ounce) cans Pineapple Chunks
2 (11 ounce) cans Mandarin Oranges, drained
2 large dole Banana, sliced
2 Kiwi Fruit, peeled, halved, and sliced
2 Cups quartered Strawberries
1/2 Tsp. grated Lime peel
1/4 Cup & 1 Tsp. lime juice
2 Tbs. & 1/2 Tsp. Honey


1. Drain pineapple; reserve 1/4 Cup juice
2. Combine pineapple chunks, mandarin oranges, banana, kiwi fruit, and strawberries in bowl.
3. Stir together reserved juice, lime peel, lime juice, and honey. Pour over salad; toss to coat. Yields 15 Servings

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