Monte Cristo Sandwich
8 slices bread
8 slices bread
2 eggs
1/2 c. milk
1/2 tsp. salt
Pinch of pepper
Sliced breast of chicken or turkey
4 slices cooked ham
4 slices Swiss cheese, or mozzarella
Prepared mustard, or mayo (optional)
butter for frying
Cut crust from bread. Beat eggs, milk, salt and pepper together; dip bread slices in mixture. Let soak well; drain. Arrange some thin slices of chicken on 4 bread slices. Cover with slice of ham; top with slice of cheese. Spread lightly with mustard; cover each with another slice of bread. Press down well; cut across diagonally. You could also cook them in the Panini if you wanted to. Serve with pepper jelly, or raspberry jam! YUMMY
Cut crust from bread. Beat eggs, milk, salt and pepper together; dip bread slices in mixture. Let soak well; drain. Arrange some thin slices of chicken on 4 bread slices. Cover with slice of ham; top with slice of cheese. Spread lightly with mustard; cover each with another slice of bread. Press down well; cut across diagonally. You could also cook them in the Panini if you wanted to. Serve with pepper jelly, or raspberry jam! YUMMY
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